You know, internets?
I gotta be honest with you, there are too many times in my life where I have been broke.
6 July, 2009 | 7 Comments
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Oooh! I’ve made the original HJ banana bread several times and it is always delicious. I’ll be trying this one out very soon.
I love this Brokey feature! I’m brokey, too, hooray!
Also, always love your blog
I am going to try this, and soon. There is a large bunch of bananas “aging” on my countertop at home even as I write. (My kids — and I — get distracted from pedestrian fruit when the blueberry crop starts showing up in markets.) I am hopeful that you, Helen Jane the kitchen magician, will solve my banana-bread conundrum: Why does mine always come out sort of dry and crumbling? I intend to follow this recipe by the letter. Thanks!
OOOHhhHHh perfect! I’m running low on the $. What better way to make the most of it than to bake/cook? I’ll have to save this recipe for later.
Awwww the ho tdog cart. i am welling up just thinking about it. look how far we have come!!!
Thanks, I always looking for a cheap recipes.
Thanks for that. I too have a 15 month old and it is amazing how many browning (and blackening when I put them in the fridge)and needed a recipie for making banana bread yesterday. Thanks. I added some yoghurt that too was near it’s used by date and it turned out spongy and delicious!