This week we’re celebrating James’ birthday with chocolate cake, a rib roast and a crab feed.
We’re also cashing in some gift certificates at the spa this week, because sometimes birthdays in your forties can feel more like reluctance than celebration.
This week, I promised Dottie waffles for dinner.
This week, I am swapping out Thursday’s meal already.
I’m a little too obsessed with the Macaroni Grill, so we’re going to try making some Penne Rustica at home.
Since I have extra time this week, I’m a little more focused on what we’re eating, keeping the house clean, organizing everything, figuring it all out.
I figured it all out for January first, but it looks like I didn’t really figure it all out.
I have more figuring to do.
I always will, won’t I?